Cheng’s Spring Rolls (2)

Shrimp and vegetables

$5.95

Vegetarian Spring Rolls (4)

with julienne vegetables

$6.95

Fried Calamari with Wasabi Aioli

Fresh calamari deep fried crispy and seasoned with spicy pepper salt

$10.95

Szechuan Spicy Fried Eggplant Sticks

Crispy fried eggplant sticks seasoned with cilantros and garlic in our chef’s Szechuan chili sauce

$10.99

Scallion Pancake

Pan fried handmade pancake with scallion layers

$8.99

Sesame Cold Noodles

$8.99

Steamed Dumplings (6)

Pork dumplings with ginger dipping sauce

$9.95

Pot Stickers (6)

Pan fried pork dumplings

$9.95

Szechuan Pickled Cucumber

with garlic and chilies

$6.99

Cheng's Fried Chicken Wings (6)

$10.99

Wonton Soup (Lunch)

Pork and shrimp dumplings in chicken broth

Small: $4.95
Large: $8.95

Vegetarian Hot And Sour Soup (Lunch)

With eggs, black tree mushroom and bamboo shoots

Small: $4.95
Large: $8.95

Sweet Corn Velvet Soup (Lunch)

Small: $4.95
Large: $8.95

Miso Soup (Lunch)

With tofu and seaweed in Japanese miso broth

$4.95

Thai Chicken Cocochilenut Soup (Lunch)

Sliced chicken in a spicy coconut broth

$6.95

Bangkok Spicy Lemon Grass Soup with Jumbo Shrimp (Lunch)

In refreshing seafood broth seasoned with kaffir lime, lemon grass and Thai chili paste

$8.95

Egg Drop Soup (Lunch)

Small: $4.95
Large: $8.95

Sam Shen Soup (for two) (Lunch)

Sliced chicken, beef and shrimp with a variety of vegetables and mushrooms in a delightful broth

$15.95

Shitake Mushroom & Vegetable Soup (for two) (Lunch)

In vegetable broth

$14.95

Szechuan Style Beef & Vegetable Soup (for two) (Lunch)

Beef shank stewed in spicy herbal broth with fresh vegetables

$16.95

Moo Shui Lunch

Wok sautéed with cabbage and scramble eggs
Served with 2 pan cakes and plum sauce

Pork: $14.95
Chicken: $14.95
Vegetarian: $14.95
Beef: $16.95
Shrimp: $16.95

Peking Braised Lunch

In Peking bean sauce with scallion
Served with 2 pan cakes and plum sauce

Pork: $13.95
Chicken: $13.95

Mongolian Lunch

Tender sliced beef steak or chicken white meat stir fried with onion and scallion in ginger sauce
Served with 2 pan cakes and plum sauce

Beef: $16.95
Chicken: $16.95

Royal Pad Thai Lunch

Thai rice noodle in a tangy tamarind sauce with scrambled eggs, bean sprouts

Chicken: $12.95
Beef: $12.95
Pork: $12.95
Shrimp: $12.95
Vegetarian: $12.95
Combination: $15.95

Singapore Rice Noodle Lunch

Angel hair thin rice noodle with pork and shrimp in curry seasoning

$12.95

Taiwanese Style Rice Noodles Lunch

Thin rice noodles with Chinese chives, bean sprouts, shitake mushrooms and eggs in traditional seasoning

$12.95

Lo Mein Noodle Lunch

Asian soft noodle stir-fried

Chicken: $12.95
Beef: $12.95
Shrimp: $12.95
Vegetable: $12.95
Pork: $12.95
Combination: $13.95

Thai Drunken Noodles Lunch

Broad rice chow fun noodles in spicy basil chili sauce with red and green peppers, Spanish onions

Chicken: $12.95
Beef: $12.95
Pork: $12.95
Vegetable: $12.95
Shrimp: $12.95
Combination: $14.95

Hong Kong Style Chow Fun with Beef Lunch

Broad rice noodles with beef and bean sprouts

$14.95

Fried Rice Lunch

with eggs and scallion

Beef: $11.95
Pork: $11.95
Chicken: $11.95
Shrimp: $11.95
Vegetables: $11.95
Combination: $13.95

In Spicy Szechuan Sauce Lunch

Shredded prime beef, chicken or shrimp toss-fried with celery, carrot and scallion in a spicy Szechuan sauce

Chicken: $13.95
Beef: $15.95
Shrimp: $15.95

Sesame Chicken Lunch

Morsels of chicken marinated in water chestnut flour, fried to crispy and coated with a delightful sesame sauce. Served over crispy vermicelli

$14.95

Governor’s Chicken Lunch

Aka Kung Pao Chicken - Diced chicken toss-fried in spicy sauce with roast peanuts

$14.95

Governor’s Beef Lunch

Aka Kung Pao Beef - Diced chicken toss-fried in spicy sauce with roast peanuts

$16.95

Governor’s Shrimp Lunch

Aka Kung Pao Shrimp - Diced chicken toss-fried in spicy sauce with roast peanuts

$16.95

Shrimp in Lobster Sauce Lunch

Jumbo shrimp sautéed in rich egg velvet sauce

$15.95

Stir Fried In Black Bean Sauce Lunch

with shredded green pepper and onion in spicy black bean sauce

Chicken: $13.95
Tofu: $13.95
Beef: $16.95
Shrimp: $16.95

In Spicy Garlic Sauce Lunch

In spicy Szechuan sauce with garlic, ginger, tree mushrooms

Pork: $13.95
Chicken: $13.95
Beef: $16.95
Shrimp: $16.95

Oriental Chicken with Mushrooms

Sliced white meat chicken, fresh mushroom, snow peas and cabbage in white sauce

$14.95

Broccoli Lunch

Chicken: $14.95
Beef: $16.95
Shrimp: $16.95

Spicy Thai Basil Style Lunch

with Thai basil, onion, string beans and sweet red peppers in a spicy chili sauce

Chicken: $14.95
Tofu: $14.95
Beef: $16.95
Shrimp: $16.95

Triple Delight Lunch

Shrimp, tender beef and sliced chicken all harmoniously with fresh vegetables in a delicious brown sauce

$17.95

General’s Tso’s Chicken Lunch

Morsels of spring chicken, marinated and coated in lotus flour, then fried to golden brown and blended in a spicy sauce with a balance of sweetness

$14.95

Pepper Steak Lunch

Sliced beef stir-fried with bell peppers and onion

$16.95

Stir Fried with Mix Vegetables Lunch

with broccoli, snow peas, carrots, baby corns, mushrooms

Chicken: $13.95
Tofu: $13.95
Beef: $16.95
Shrimp: $16.95

Chinese Eggplants Lunch

In your choice of: Spicy Thai Basil & Chili Sauce, Spicy Garlic Sauce or Mild Ginger Sauce

Order: $12.95
Pork: $14.95
Chicken: $14.95
Tofu: $14.95
Beef: $16.95
Shrimp: $16.95

Exotic Saté Sauce Lunch

with onions, fresh leeks and pineapple

Chicken: $13.95
Fried Tofu: $13.95
Beef: $15.95
Shrimp: $15.95

Hunan Delight Lunch

with broccoli, carrots and baby corns in a spicy brown sauce

Chicken: $13.95
Tofu: $13.95
Pork: $13.95
Beef: $16.95
Shrimp: $16.95

Wrinkled String Beans Lunch

In your choice of: Spicy Thai Basil & Chili Sauce, Dry stir spicy Garlic Sauce or Mild Ginger Sauce

Order: $11.95
Pork: $14.95
Chicken: $14.95
Tofu: $14.95
Beef: $16.95
Shrimp: $16.95

Banana Flambé

Fresh bananas, orange and lemon zests sautéed with brown sugar, set aflame and serve over vanilla ice cream
$14.95 per person (minimum for 2 persons)

$29.90

Cherries Jubilee

Sweet dark cherries simmered in a concoction of brown sugar and orange, set aflame and served over vanilla ice cream
$14.95 per person (minimum for 2 persons)

$29.90

Peach Flambé

Sautéed peach halves in orange and brown sugar sauce set aflame and served over vanilla ice cream
$14.95 per person (minimum for 2 persons)

$29.90

Ice Cream

Vanilla: $6.00
Chocolate: $6.00

Mango Mousse Cake

$7.00

Chocolate Mousse Cake

$7.00